Stories from Andy Richardson | Shropshire Star

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Andy Richardson

Feature Writer

Feature writer and food critic Andy Richardson interviews celebrities, writes columns and hangs out with chefs for stories that appear across all group titles.

February 11, 2024

Food review: Rustic style a winning recipe at the Mytton & Mermaid, Shrewsbury

Food and Drink|Feb 11

February 10, 2024

A Valentine’s guide to love

Features|Feb 10

February 4, 2024

Food review: Peaberry’s cafe bar in Shrewsbury ticks all the boxes

Dining out|Feb 4

February 3, 2024

Talented Aled Jones hits high notes

January 21, 2024

Simple as ABC for 80s legend Martin Fry

January 13, 2024

Food review: Delicious food as Joule's takes Shrewsbury inn in new direction

Food and Drink|Jan 13

Meet the man you hear on Strictly Come Dancing every week - but rarely see

January 7, 2024

Food review: Ultimate taste of Thai delights at the Giggling Squid in Shrewsbury

Shrewsbury restaurant reviews|Jan 7

December 30, 2023

Stability is the winning recipe for restaurants in 2024

Food and Drink|Dec 30, 2023

December 27, 2023

The Full Monty goes on tour – the cast reveals the naked truth about stage show

Theatre & Comedy|Dec 27, 2023

December 24, 2023

The restaurants we said goodbye to in 2023 and the ones that keep rising to new challenges

Food and Drink|Dec 24, 2023

December 23, 2023

Andy Richardson: We’re just getting started on our new home – again

Features|Dec 23, 2023

December 16, 2023

Food Review: Pub classics and Gallic flair at The Church Inn, Ludlow

Features|Dec 16, 2023

December 11, 2023

Sharon Osbourne on her new stage show, the importance of family and Ozzy's battle with illness

Showbiz|Dec 11, 2023

December 9, 2023

Farewell to my friend Benjamin Zephaniah

Homepage|Dec 9, 2023

December 6, 2023

The Andy Richardson Column: Labour leader Keir Starmer’s ploy in praising Iron Lady Thatcher

Opinions|Dec 6, 2023

December 3, 2023

Andy Richardson: Little help solving the riddle of the Skoda on my lawn

Features|Dec 3, 2023

December 2, 2023

The Charlatans: Great survivors of rock‘n’roll

Features|Dec 2, 2023

November 26, 2023

Andy Richardson: Muddy marvellous mate ends motorhome mayhem

Weekend|Nov 26, 2023

Food Review: The George in Ludlow is a success story

Food and Drink|Nov 26, 2023

November 25, 2023

Cleudo makes it to the stage – a show of laughter and inevitable death

Features|Nov 25, 2023

November 19, 2023

Food review: Quality food at affordable prices at The Royle in Bridgnorth

Dining out|Nov 19, 2023

November 12, 2023

Food review: Tapas delivers taste of Med at La Casita in Ironbridge

Food and Drink|Nov 12, 2023

Andy Richardson: Playing God and handing an iron to the gods of rock

Features|Nov 12, 2023

The Big Debate: Summer vs winter

Features|Nov 12, 2023

November 8, 2023

Take me back to 1995: Nintendo vs Sega, Blur vs Oasis and the rise of Mondeo Man

Weekend|Nov 8, 2023

November 5, 2023

Andy Richardson: Being pea head is a small price to pay for weight loss

Features|Nov 5, 2023

Food review: The Woodberry Inn's ‘farm to fork’ menu excels

Food and Drink|Nov 5, 2023

October 22, 2023

Andy Richardson: Pure hell unlocking the door to a Scottish ham heaven

Features|Oct 22, 2023

Sir Lenny Henry: 'I wanted to tell all our stories'

Features|Oct 22, 2023

October 15, 2023

Andy Richardson: Pass the Jaffa cakes – the pounds keep falling away

Features|Oct 15, 2023

October 3, 2023

Star comment: Faction-riddled Tory party must realise they are in for the fight of their lives

Star Comment|Oct 3, 2023

October 1, 2023

Food review: Staff shine at The Lamp Tavern, Cleobury Mortimer

Food and Drink|Oct 1, 2023

September 3, 2023

Food review: Seasonal produce at its best at The View, Hencote

Food and Drink|Sep 3, 2023

August 27, 2023

Andy Richardson: Halloumi wrap haunts me at night despite weight loss

Features|Aug 27, 2023

Food review: Exceptional cuisine and service at Golden Moments in Ludlow

Weekend|Aug 27, 2023

Dream comes true again as S Club reunite

Features|Aug 27, 2023

August 20, 2023

Good food in an idyllic setting at The Charlton Arms in Ludlow

Food and Drink|Aug 20, 2023

August 13, 2023

Andy Richardson: Freedom at last as my de-banking is completed

Features|Aug 13, 2023

Dinner parties and BBQs: Your guide to summer entertaining

Food and Drink|Aug 13, 2023

Food review: Crunch time for Spanish plates at The Fat Olive, Bridgnorth

Food and Drink|Aug 13, 2023

August 9, 2023

Andy Richardson: Politics doing little to stop climate wildfire

Environment|Aug 9, 2023

August 6, 2023

Food review: Price is right at perfect pizzeria Sourced in Ludlow

Dining out|Aug 6, 2023

Beverley Knight: A new dawn for soul queen

Features|Aug 6, 2023

Andy Richardson: Wonders of nature a joy to see amid the house clutter

Voices|Aug 6, 2023

August 2, 2023

Andy Richardson: PM ready to pander to polluters for votes

Opinions|Aug 2, 2023

July 30, 2023

Food review: Delightful dishes at The Baiting House, Upper Sapey

Dining out|Jul 30, 2023

July 26, 2023

Andy Richardson: Parties realise cost of appearing too green

Opinions|Jul 26, 2023

July 19, 2023

Andy Richardson: Keir and Rishi – try to spot the difference

Opinions|Jul 19, 2023

July 16, 2023

Food Review: Rich flavour of India’s regions at Vhujon, Bewdley

Food and Drink|Jul 16, 2023

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